Nero Norcia



Norcia and Cascia, important city for being the birthplace of St. Benedict and St. Rita, are also known to the local specialties: charcuterie legumes, and especially the black truffle IGP. It is mainly collected in the period from October to March, while in the months from May to October the less valuable "the scorzone" is collected. On the occasion of the Mostra Mercato del Tartufo Nero Norcia, we propose an itinerary to discover these lands. 1° Day– Spoleto Arrival in the early afternoo...

 

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Starting from € 189

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